I engaged in Advanced Slacking Off on Saturday. Then Sunday, I made five pints of pinto beans, three of kidney beans, two quarts and eight pints of salsa, twenty-four muffins, two loaves of bread, a batch of Parmesan crackers, a butternut/potato/lentil curry, sixteen pork turnovers, a chili-cornbread casserole, got a London broil into marinade and six pork chops stuffed and ready to go in the oven tonight.
And then I went to bed with a million things still not done...which is always the case so I guess I've become rather hardened to it.
Only seventy-eight more years to retirement, right...?
(sent from my Treo)