Tuesday, January 17, 2012

They're baaaaaack!

Last night, I mixed up dry ingredients, covered them with a towel, and left them on the counter. And I mixed wet ingredients in a different bowl, snapped the cover on, and left it in the fridge. Then I figured out my delay start function on the oven and went to bed.

This morning, I mixed them together, poured them into my jumbo muffin tins, put them in the oven, started coffee, went upstairs and got dressed and GUESS WHAT?!

It's like a magic trick! There were lemon yogurt muffins for breakfast! Hot, and topped with their light crunchy nutmeg and pecan topping.

Ah, little lemon tree - do you know, CAN YOU KNOW, how much I cherish your fruit...?

(I feel richer than Midas right now, and tremendously clever for having thought to do it this way. What a marvelous scent to finish waking up to this morning!)


(formerly) no-blog-rachel said...

That sounds fabulous!

PipneyJane said...

Mmm.... Sounds yummy!

Looks like you had time to eat them before your monster commute, too, which is always a bonus.

- Pam

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Anonymous said...

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